Pandian
Pandian
Garlic Pickle

Ingredients

The ingredients used for Garlic Pickles - Garlic, Tamarind, Salt, Gingelly Oil, Chilli Powder and other spices.
PICKLES CONTAINS PERMITTED CLASS 2 PRESERVATIVES (INS 211)

Nutritional Facts

  • FAT: 15.49 gm
  • PROTEIN: 3.57 gm
  • CARBOHYDRATES: 24.44 gm

Garlic Pickle Available

Rs 1, Rs 2, Rs 5, Rs 10
100gm, 300gm, 5kg